All salads, add grilled chicken $2.50, salmon $4.00, scallops $4.00, pan seared shrimp $4.00.
Served with shiitake mushrooms, julienne carrots, red cabbage, and edamame. Tossed in sesame oil, sea salt, and black pepper.
Spring mix, carrots, cucumbers, tomatoes, edamame, and wonton crisps. Served with carrot ginger dressing.
Spring mix with cucumbers, carrots and tomatoes. Served with carrot ginger dressing.
Cucumber, tomatoes, onions and parsley. Tossed in olive oil and fresh lemon juice.
Romaine lettuce, tomatoes, cucumbers, onions, feta cheese, pepperoncini and black olives. Tossed in olive oil. Served with Greek vinaigrette dressing.
Arugula, beets, sweet walnuts and feta cheese. Served with an orange balsamic vinaigrette.
Food Allergy Notice Please be advised food prepared here may contain peanuts and tree-nuts. Consuming raw or under-cooked meats, poultry, seafood, shellfish, oysters, or eggs may increase your risk of foodborne illness.